Chicago Dinner Club – March 09, 2013 – Clubhouse Oakbrook,
IL
The Clubhouse
298 Oakbrook Center
Oak Brook, IL 60523
630-472-0600
My husband and I had a great time with our DC Family. The décor was on point, we had plenty of space and leg room. I had the Thai Chicken Lettuce Wrap-Great, Chicken Piccata-too much lemon flavor, Lobster bisque soup-I’m still looking for the lobster, and for dessert, I had Chocolate Truffle Cake with ice cream. With all of that being said, I give The Clubhouse a 3.0. Willie had the New York Steak (medium well) with red potatoes the best way to eat it Mike. The atmosphere was great from start to finish the location to the servers and the decor. I truly enjoyed The Clubhouse 4****'s.
Sincerely,
Willie & Darlene
To: Our Dinner Members,
This was Carol's and Mike's first time dining at the
Clubhouse. The atmosphere was great.
Carol had for an appetizer Lobster Bisque and I had Chicken
Tenders with Ranch Sauce. Really, did not have to order dinner.
For dinner Carol had the Lobster Risotto and I had the Filet
Mignon with Garlic Mashed Potatoes. Meal was excellent!
The Drive was good.
Therefore, I will give The Clubhouse (****) Stars.
GOOD PICK!!! (Kim & Scott)
From: Carol & Mike
Sandra and I give Club House 4 stars.I had the Seafood Pasta
Sandra had the Lobster and Shrimp Risotto and of course San had the Everest Chocolate Fudge cake, which we both ate on for two days.
Great pick Scott and Kim.
Fred & Sandra
Val and I enjoyed The Clubhouse Restaurant; it was our first time there and we gave it a (4) mostly because of the service we thought it was a bit slow. We both had Lobster Bisque for our appetizer, and for our entrees Val had Salmon and I Swordfish. The food was delicious, the portion nice, the atmosphere was very nice, and as always the company was superb!
Harold & Valerie
Christopher and I give The Clubhouse Restaurant
3.5 stars.
This was our first time at this
restaurant. The ambiance and the engaging conversation collaboration were
exceptional, as always. We had the Buffalo Shrimp as an appetizer, it was
spicy yet satisfying. Our main entrees were as follows: Pasta
with Shrimp and Scallops, Rib eye Steak with Red Mashed Potatoes and a side of
Broccoli. Both entrees were quite tasty and contained more than adequate
portions. For dessert, we had the bite size trio combination with Key Lime
Pie, Strawberry Cheesecake, and Caramel Brulee......Very Good!
Chris and Yvonne
This was not my first time dining at the Clubhouse. I enjoyed it previously, and I enjoyed it this time as well. I had the rib eye steak with the red skin mashed potatoes. Both were outstanding. For an appetizer, I had a bowl of lobster bisque soup. It was a tasty. I thought our seating and the ambience was very nice. I would give the Clubhouse 3.5 stars.
Hello DC Fam, I'm glad everyone enjoyed dining at the Clubhouse. It was my first time there as well and I give it 4 stars. The seating and atmosphere of the restaurant was good for our party size.
The service was good even though our appetizer came a bit later than everyone else's. We had the Thai Chicken Lettuce Wrap for our appetizer which was a good size and tasteful. Keeping the chicken in the lettuce wrap was a little challenging but worth the experience. For my entree I had the Blackened Chicken & Shrimp Jambalaya. It a little spicy (even for me) but good and the portion was unbeatable. I had more than enough left for lunch and even a late-night snack. For dessert we had the half portion of the Elmer's Sundae — very rich filling for the two of us.
Scott
This was my first time at the clubhouse and I will give it 4 stars!
I had the steak and it was good. I had the wedge salad also. The wedge could have been prepared better but overall it was good. I enjoyed our conversations and being among friends. Great pick Scott and Kim!!!
Ed Chap
Good evening dinner clubbers, I had the lobster risotto
Lobster bisque soup
Chocolate cake
Appetizer - lobster fondue
T - had the tuna.
While I had been to clubhouse many many years ago this was my first visit during the dinner time. I would give the clubhouse 3 and1/2 stars. I had never tasted risotto before it was good, the portion size was adequate as I ate from it for lunch the following Monday. Theodis enjoyed the tuna he did not care for the rice or the pineapple mango salsa that it was topped with. I thoroughly enjoyed the lobster fondue - it was not enough as the little bit that we had left over was quickly gone the following day!
The lobster bisque soup was good. The chocolate chocolate cake was HUGE and very rich.
Theodis & Krystal
